Classes and Programs

Cooking: Little Chef NEW

Date:
April 6, 2013 — Sat
Time:
10am-noon
Location:
St. Vincent's Hall, 4th floor kitchen
Instructor:
Jennifer Diez, cooking expert
Description:

This class allows children to find their inner chef and be creative!  We will be making a complete lunch to share with our new friends while learning the basics of the kitchen, how to properly set a table and how important it is to have good manners. (This class is for children ages 4-10 and all children must be accompanied by an adult 18 or older).

Cost:
$49 — per couple-adult and "little chef"