Student Managers Dining Series Fall 2016
- October 26, 2016 – December 1, 2016
- St. Vincents Hall; Statler Dining Room
These programs are so popular we only accept prepaid telephone registrations (716) 286-8181.
College of Hospitality and Tourism Management presents Student Managers Dining Series Fall 2016
Enjoy our "Gourmet Statler Dining Room menu," a themed sit down dinner menu which includes speciality beverage, two appetizers, entrée, dessert and coffee/tea*. Prepared and served by the students in our food production class. Bring the whole family or make it an evening with the office.
Seatings at 6:00, 6:30 and 7:00pm on following dates:
Oct: 26, 27
Nov: 2, 3, 9, 10, 30
Call Niagara University's Office of Continuing Education for reservations at (716)286-8181.
*Menus are not released prior to the date of the event.
- $20 — per person